London Probiotics Technology Sdn Bhd
Rawang, Selangor, Malaysia
Intern will be able to learn research skills and knowledge of food technology principles aiming to improve through research, processes, techniques, products, and systems at large.
Intern will perform food development, improve formula, product shelve life and production on a larger scale.
Intern will be working on manufacturing licenses such as Halal, KKM, HACCP, and also overseas license.
Other tasks will assign from time to time