CUTTER-HALAL RESTAURANT ,DESARU COAST up to RM 2600

  • GR Solutions
  • Desaru Coast Riverside, Desaru Coast, Darul Ta’zim, Johor, Malaysia
  • 02 Nov, 2020
Full time Hospitality-Hotel Other Restaurant-Food Service

Job Description

ROLES AND RESPONSIBILITIES.

•Ensures that the Cutter Section of the Seafood Kitchen operates smoothly and is able to support the operations of the kitchen.

•Ensures that the trimming and cutting of meat are done according to requirements.

•Ensures that preparation of ingredients and portioning are done according to requirements.

•Ensures dish presentation is done well and with show piece if necessary.

•Ensures that wastage is minimized at all times and strict portion control is exercised

•Ensures optimum storage of perishable goods to ensure quality is maintained at all times.

REQUIRED SKILLS

• Good in receiving instructions

• Can work under pressure during busy period

Job Requirements

2 years working experience in Chinese Kitchen or restaurant.

Additional Information

Benefits

- Hostel provided

- Uniform Provided

Interested applicant can apply by sending your updated resume to email of resume.grs8@gmail.com or call/whatsapp at 01156331303 for fast response.

Skill Level

Non-Executive

Salary Range

RM2000 - RM4000