Our client is in F&B industry currently in the expansion seeking for Crew Member to join the growing organization. Modern concept Indonesia Halal Restaurant.
Position : Kitchen Crew
Locations: Seksyen 7, Bandar Baru Bangi
- Ensure cleanliness of kitchen by following cleaning sanitation guidelines. Wash the tables, utensils, cabinets and other equipment’s in the kitchen that are used for food preparation.
- Washing, chopping, shredding and grating ingredients for subsequent use by the Chef.
- Assist with food preparation.
- Assist with the unloading of deliveries.
- Storing ingredients according to prescribed food safety regulations.
- Basic : RM 1,400.00 – RM 1,700.00
- Attendance Allowance : RM 200/month
- High Overtime available
- Meal provided
- EPF & Socso
- Annual leave : 10 days
- Bonuses – depends on company performance
- Upgraded & skill training from time to time.
- Working hour by shifts: 8 working hours with 1 hour lunch or dinner.
- One rest day/ week.
- (Café operation hours from Monday to Sat 8.00am – 12.00am)
- (Café operation hours Sunday 8.00am – 11.00pm)
Interested applicant(s) please do contact 010 242 5885 (Sheena) or email resume to CAREER@ JXBR.COM.MY