6 Hospitality-Hotel jobs

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Maintenance & Security Supervisor
Prescott Hotel Kuala Lumpur
09 Nov, 2020
Full time
Able to work independently and multi task SPM holders and fresh graduate are encourage to apply Inspect hotel regularly to ensure it meets safety standards Arrange for routine maintenance in hotel rooms, lobbies and facilities Supervise team of Maintenance  Manage relationships with contractors and service providers Candidate who has a driving license will be an added advantage
Pest Management Professional
Ultimate Pest Busters Sdn Bhd Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
02 Nov, 2020
Full time
  Job Responsibilities: 1) To carry out pest management services  2) To identify pest infestation & carry out appropriate treatments 3) To advice clients on Pest issues that they face 4) To report to the Operations Department on day to day work schedule 5) Other Ad-hoc duties assigned  
Guest Service Executive
Subhome Management Sdn Bhd Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
02 Nov, 2020
Full time
Always dreamed of growing your career in the Hospitality Industry?  Key responsibilities include managing online Reservations, from check-in to check-out, performing administrative tasks, generating reports & updates and ensuring Guests have a great stay with us!  Be part of our growing Team and send in your CV now to hr@subhome.my
Kitchen Crew
RHINE RIVER SDN BHD Changkat Bukit Bintang, Bukit Bintang, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
02 Nov, 2020
Full time
Establish and maintain effective employee relations. Inform on a daily basis the Sous Chef on all relevant information on operational and personal matters. See to it that all food items for the outlets are prepared on time and meet quality and quantity standards. Preparing and measuring ingredients and portion sizes accurately. Prepare on daily basis food requisitions as assigned. Maintain cleanliness in all assigned areas, including refrigerators and freezers. Control cost by minimising spoilage, waste, proper storage and exercising strict portion control. Ensure that cost control policies and procedures are followed. Attend training sessions if applicable. Report any equipment on the section which needs repair or maintenance. Ensure freshness and suitability of products used by the kitchen and that they are stored properly. Ensure smooth running of the kitchen during the Sous Chef’s absence. Perform duties common to position and other duties as maybe...
Event Coordinator
Sim Leisure Waterplay Sdn Bhd Teluk Bahang, Penang
02 Nov, 2020
Full time
Job Responsibilities 1. Process incoming event orders and requests 2. Liaise with other departments to coordinate events and fulfil customer requests 3. Answer customer enquiries via phone and email 4. Perform administrative tasks for events and promotional materials
Sales & Marketing Manager (Bread and Pastry Industry)
Quill Group of Companies Petaling Jaya Selangor Malaysia
02 Nov, 2020
Full time
Have experience in Food service industry and deal with Hotels, Restaurants and Coffee shop, Café. Plan and execute brand building strategy. Coordinate and implement brand building activities. Support channel strategies including new outlets opening / launching. Develop advertising and promotional activity to improve brand recognition and market positioning. Support product launching / sales presentation / promotional activity. Manage all social media related platform i.e. website, FB, and etc for any promotional movement. Work closely with other departments such as Operation, Production and Designer.